H3: Easy Artisan Bread Recipe
Artisan bread is a rustic, flavorful bread with a crispy crust and chewy interior that’s simple to make at home.
H4: Ingredients:
– 3 cups all-purpose flour
– 1/4 tsp active dry yeast
– 1 1/2 tsp salt
– 1 1/2 cups warm water
H4: Instructions:
1. Mix flour, yeast, and salt.
2. Add water and stir until combined.
3. Cover and let rise for 12-18 hours.
4. Preheat oven to 450°F.
5. Shape dough and bake for 30-35 minutes.
Artisan bread is perfect for serving with soups or as a base for bruschetta.
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