How Do I Make Easy Italian Focaccia Bread?

H3: Easy Italian Focaccia Bread Recipe

Focaccia bread is a versatile Italian flatbread that’s easy to make and perfect for snacking or serving with meals.

H4: Ingredients:

– 2 1/2 cups all-purpose flour

– 1 packet active dry yeast

– 1 tsp salt

– 1 cup warm water

– 1/4 cup olive oil

– 2 tbsp fresh rosemary, chopped

H4: Instructions:

1. Preheat oven to 450°F.

2. Mix flour, yeast, and salt.

3. Add water and olive oil, then mix until combined.

4. Press dough into a greased baking pan.

5. Top with rosemary and bake for 20-25 minutes.

Focaccia is great as an appetizer or side dish.

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