H3: Easy Focaccia Bread Recipe
Focaccia is an Italian flatbread with a crispy crust and a soft, airy interior, often topped with herbs and olive oil.
H4: Ingredients:
– 2 cups all-purpose flour
– 1 cup warm water
– 1/4 cup olive oil
– 1 packet active dry yeast
– 1 tsp salt
– Fresh rosemary and sea salt for topping
H4: Instructions:
1. Preheat oven to 450°F.
2. Mix flour, salt, and yeast.
3. Combine warm water and olive oil.
4. Add wet ingredients to dry ingredients and knead for 5 minutes.
5. Let rise for 30 minutes.
6. Spread dough on a greased baking sheet, dimple with fingers, and top with rosemary and sea salt.
7. Bake for 20-25 minutes.
Focaccia is great as a side for soups, salads, or just enjoyed with a drizzle of olive oil
Understanding Chronic Fatigue: Why Am I Always Tired No Matter What?
Feeling constantly tired, no matter how much sleep you get, is more than just a nuisance—it could be a sign of chronic fatigue or an underlying health condition. Persistent fatigue…