Dos for managing PSC include focusing on low-GI, nutrient-dense carbs like whole grains, fruits, and vegetables to support liver health and overall nutrition. Include sources of omega-3 fatty acids and antioxidants. Donts include avoiding high-sugar and refined carbs that can contribute to liver damage and exacerbate symptoms. Maintain a balanced diet to support liver function and overall health.
What are the dos and donts for carbohydrate consumption when managing symptoms of primary sclerosing cholangitis (PSC)?
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