How can carbohydrate intake be managed to support digestive health in individuals with diverticulitis?

Manage carbohydrate intake for diverticulitis by focusing on low-fiber, easily digestible carbs during flare-ups, such as white rice and well-cooked vegetables. Gradually reintroduce high-fiber carbs like whole grains and fruits once symptoms improve. Avoid high-fiber and coarse carbs during acute episodes to prevent irritation. Balance intake with proteins and healthy fats to support overall health.