How can carbohydrate intake be managed to support effective management of chronic liver disease?

Manage carbohydrate intake for chronic liver disease by focusing on low-GI, nutrient-dense carbs like whole grains, fruits, and vegetables to reduce liver strain and support overall health. Include moderate amounts of protein and healthy fats. Avoid high-sugar and refined carbs that can contribute to liver damage and weight gain. Consult with a healthcare provider for personalized dietary recommendations.