What are the dos and don’ts for carbohydrate consumption when managing symptoms of Behçet’s disease?

Dos for managing Behçet’s disease include focusing on low-GI, anti-inflammatory carbs like whole grains, fruits, and vegetables to help reduce systemic inflammation and manage symptoms. Include sources of omega-3 fatty acids and antioxidants. Don’ts include avoiding high-sugar and refined carbs that can exacerbate inflammation and contribute to flare-ups. Maintain a balanced diet and consult with a healthcare provider for personalized dietary recommendations.