Can you make healthier doughnuts at home?
Doughnuts, made lighter:
Use whole wheat flour or almond flour, and replace refined sugars with natural sweeteners. Opt for baking instead of frying, and add spices like cinnamon or nutmeg for flavor. Many in the USA are enjoying these healthier doughnut recipes as a treat without the extra calories.
- Healthy doughnuts, baked and delicious!